Bay Street Bistro
About
American (New), Seafood, Diners
Price Range : $11-30 ($$)
Location
Adress: 834 Bay St, Port Orchard, WA 98366
Phone: (360) 602-0310
Work Hours
Business info
- list_altTakes ReservationsYes
- directions_carDeliveryNo
- move_to_inboxTake-outNo
- credit_cardAccepts Credit CardsYes
- thumb_upGood ForDinner
- local_parkingParkingStreet
- directions_bikeBike ParkingYes
- accessibilityGood for KidsNo
- groupGood for GroupsYes
- insert_emoticonAmbienceIntimate, Classy
- volume_upNoise LevelAverage
- local_barAlcoholFull Bar
- turned_in_notGood For Happy HourYes
- transit_enterexitOutdoor SeatingYes
- wifiWi-FiFree
- tvHas TVNo
- fastfoodCatersNo
- turned_in_notGender Neutral RestroomsYes
Reviews
-
Jon A.
Sixth here and I am ASTOUNDED that their food and service is just this good. The waitress was incredible, the food is on par with the most expensive restaurants in Seattle at less than half the price. I had the lamb and perfect is too tame a word to describe it .
This bistro is a must visit if you are longing for incredible food and service in Port Orchard.
Well done, you have a lifetime customer.
Added touch, both the Chef AND the owners come to your table to ask how your meal was. -
Amanda W.
Make reservations! Do your self a favor and come for the Sunday Supper. My husband and I came here for our two year anniversary to try the Sunday Supper. There were a lot of people who got turned away because they had not made reservations, and those few who were sat without reservations were not offered the Sunday Supper Prix Fixe meal option.
This week was a chocolate lovers delight. Everything was simply amazing. The main Matambre I was very curious about and was pleasently surprised. The meat was externally tender and the flavors spectacular.
My only small complaint was that grilled bread was burnt. But I'm sure if we had made it an issue it would have been remedied on the spot as the service was spectacular. I highly recommend this spot and hope to take another trip to Washington to try it again in the future. -
Joshua W.
This place is great. As soon as you walk in you'll feel the amazing atmosphere. The place feels small but not cramped, cozy, but not in a bad way. I usually come for the Sunday special meals. The courses are all themed and roll great into each other. The price is more than fair and the service is top notch.
So why the 4 stars and not 5? The bathroom situation. There's a small small 1 person bathroom. Not the biggest of deal for some people but during those Sunday meals, if someone is in there, well no potty break for you. I once waited about 30 minutes for two people to finish up their business. Lastly the door is semi translucent. It's like one of those glass pantry doors but frosted for -SOME- privacy. It also has a table right against the wall of the bathroom, so hopefully your bathroom trip is very silent or those folks are going to have a rough time. I've never felt so embarrassed after leaving the bathroom before.
Come for the food, leave to use somebody elses bathroom. -
Tony R.
Had a dinner date there and was not happy with the food. Love the small restaurant atmosphere but the scallops were undercooked, sent them back and they came back undercooked still. The clams were very good but $26.00 for undercooked food is a big nono for me. They also advertise a really nice looking calamari, but they don't have it at the restaurant. Probably wont go back again....
-
Kathy J.
OMG! We were out on a motorcycle ride, one of those rare sunny Seattle days, and found this gem in Port Orchard, yes Port Orchard.
We stumbled on Sunday Supper, a four course meal with appetizer, salad, main and dessert and all hearty portions, along with a glass of wine, good wine, no slacking here.
Amanda was great in meeting my dietary weirdness with a smile and "we can figure it out."
The menu is attached, but whether it is Game of Thrones Sunday Supper ours, World's Ocean Weekend, 2019. I can only imagine the menus are equally as delicious. We have it on our calendar for once a month, driving the car in the Winter months of course, but we have a new foodie favorite.
It is worth the drive, bicycle, motorcycle, bus, heck just get here.